De Waal CT de Waal Pinotage 2018
A dark-coloured wine, showing prune and blackcurrant flavours and a hint of violets. The palate is well-balanced and round with a velvety, lingering finish.
Please scroll down for more information about this wine.
Technical Analysis
alc 13.5
rs 1.2
pH 3.74
ta 5.8Wine Information
Accolades:
John Platter Wine Guide 4 star rating
Variety: Pinotage
Blend: 100% Pinotage
Food Suggestion: This wine is delicious to enjoy with Oxtail soup, Springbok or Lamb. It also works well with cheese - especially a lightly smoked cheddar cheese.
Ageing The maturation potential is between 8 - 10 years from date of vintage.
Cellar
Fermentation & Maceration Period: 14 days
Cellar Maturation: 12 months 225-litre French barriques (60% new, 40% second fill)
Bottling Date: February 2022
Harvest
Harvest Date: February 2018
Sugar level at Harvest: 24.8° B
Yield per Hectare: 5 tons per hectare
Vineyard
Grape Varieties: 100 % Pinotage
Location of Vineyard: On warmer north facing slopes
Soil Type: Gravel & loam
Age of Vineyard: 40 - 45 years old
Root Stock: R 99
Method of Trellising: 3 wire-hedge
Style
Body: Full
Style: Dry
Taste: Fruity
Type: RedPack
Closure: Cork
Pack Size: 750ml
Pack Type: Bottle